Zesty Lemon Pound Cake - Baking At Home
Zesty Lemon Pound Cake: A delicious, easy-to-make dessert with tangy lemon flavor and moist texture. Perfect for baking enthusiasts of all levels!
Ingredients
- 1/2 C. Crisco® Pure Vegetable Oil
- 2 whole eggs plus 1 egg white
- 2/3 C. milk
- 1 Tbsp. Spice Islands® Vanilla Extract
- 1 Tbsp. lemon zest
- 1-3/4 C. sugar, divided
- 2 tsp. Clabber Girl® Baking Powder
- 2 C. all-purpose flour
- 1/2 tsp. salt
- 1/3 C. lemon juice
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