Pasta with eggplant and tomato - Elien's Cuisine | Picky
This vegetarian pasta with eggplant and tomato is too delicious to be. Pure flavours, fresh ingredients, easy and quick to make. The secret is in the puffed garlic, anchovies (don't taste it) and...
Keywords
- picky
- recipes
- dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at picky.recipes.
Ingredients
- 2 Aubergine
- 600 g cherry tomatoes
- 1 Onions
- 4 cloves Garlic
- 2 tbs Tomato puree
- 1 tsp Oregano
- 1 tsp Sugar
- 400 g Penne pasta
- 3 Anchovies
- 50 g Parmesan cheese
- 2 tbs Parsley
- Olive oil
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