Cheesy Potato Casserole - How To Make Recipes

Name: Cheesy Potato Casserole - How To Make Recipes
Total time: 65 min
Ingredients: 1 kg Potato (Chopped in cube); 250 grams Grated cheddar cheese; 60 grams Butter; 250 grams Cream of chicken soup (Can be used homemade, reduced chicken stock also.); 450 grams Sour cream; 120 ml Milk; 250 grams Corn flakes (Crush the corn flakes in a bag with a rolling pin); Salt to taste; Pepper to taste

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This lovely Cheesy Potato Casserole is made from tender potatoes, cheese and a unique crunchy topping. It is so tasty and easy to make.

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Ingredients

1 kg Potato (Chopped in cube)
250 grams Grated cheddar cheese
60 grams Butter
250 grams Cream of chicken soup (Can be used homemade, reduced chicken stock also.)
450 grams Sour cream
120 ml Milk
250 grams Corn flakes (Crush the corn flakes in a bag with a rolling pin)
Salt to taste
Pepper to taste