Green Mango and Grilled Beef Salad Recipe

Ingredients

• 2 tbsp sugar
• 1/2 tbsp sriracha sauce
• 2 tbsp lime juice
• 2 tbsp water, hot
• 2 tbsp fish sauce
• 1/2 cup vegetable oil
• 1 tbsp fish sauce
• 1 tbsp sugar
• 2 stalks lemongrass, trimmed, tender inner parts only, minced
• 1 tbsp soy sauce
• 1½ pounds beef top loin steak
• 2 green (firm ripe) mangos, peeled, pitted and thinly sliced
• 12 sprigs cilantro, chopped
• 3 tbsp unsalted, roasted peanuts, crushed
• 1/2 small red onion, thinly sliced
• 1/4 cup Asian basil leaves, torn into thirds