Sweet and Fruity Passover Charoset with Apples and Walnuts
Make sweet and fruity Passover charoset with apples and walnuts in about 20 minutes. It is crisp, juicy, lightly spiced, and easy to prepare ahead for the…
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Cooking tools:
- Food processor
- Microplane
- Peeler
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spoon
- Spatula
- Plastic wrap
- Airtight container
- Serving bowl
- Refrigerator
Ingredients
- 1 1/2 cups (165 g) walnuts
- 4 medium crisp apples, such as Fuji, Gala, Honeycrisp, or Granny Smith
- 1/2 cup (75 g) raisins, roughly chopped if large
- 1/3 cup (80 ml) kosher sweet red wine or purple grape juice
- 2 tablespoons honey
- 1 tablespoon fresh orange juice
- 1 teaspoon fresh lemon juice
- 1 teaspoon finely grated orange zest
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon fine salt
- Matzo, optional
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