Ingredients
- Wasser
- Salz
- 2 Knoblauchzehen
- 40 g Zwiebel
- 20 g helle Sojasauce
- 10 g dunkle Sojasauce
- 20 g brauner Zucker
- 10 g Sesamöl
- 250 g Vermicelli Glasnudeln
- 2 TL Öl
- 2 Eier
- 130 g rote Paprika
- 70 g gelbe Paprika
- 60 g Möhre
- 120 g Blattspinat, frisch
- 6 Shiitakepilze, frisch
- 1 EL Sesam
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