Grilled asparagus | New World
Enjoy our fresh, locally grown asparagus as it spearheads the warmer seasons! Available for a short time only, these tenders spears are brought to life by the zesty salsa verde. This quick and...
Ingredients
- ½ cup chopped parsley
- ½ cup chopped basil
- 1 garlic clove, crushed
- 1 tablespoon Pams Capers
- 1 teaspoon Dijon mustard
- 1 anchovy (optional)
- ¼ cup Pams Extra-virgin Olive Oil, plus 1 tablespoon extra
- 2 tablespoons red wine vinegar
- 2 bunches asparagus, trimmed
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