Roasted Romanesco | Cauliflower | Boston Organics
Learn to make roasted romanesco and hundreds of other recipes featuring cauliflower and other organic vegetables and fruit.
Ingredients
- 1 head of Romanesco
- 3 tablespoons extra virgin olive oil
- 2 tablespoons shredded parmesan cheese
- 1/8 teaspoon salt
- Freshly ground pepper
- Hot paprika or red pepper flakes (optional)
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