Torta Di Polenta
Torta Di Polenta recipe: Try this Torta Di Polenta recipe, or contribute your own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 2 ts Cornstarch
- 3 tb Margarine, softened
- 2 ts Vanilla
- 1 1/2 c Low-fat buttermilk
- 3/4 c Frozen raspberries, divided
- 3/4 c Frozen blackberries, divided
- 2/3 c Sugar
- 1/4 c Unsweetened orange juice
- 2 Egg yolks
- 1/2 ts Ground nutmeg
- 1 ts Baking soda
- Vegetable cooking spray
- 1 3/4 c Yellow cornmeal
- 3/4 c Flour
- 1/4 ts Salt
- 1/4 c Water
- 2 tb Chambord (raspberry liqueur)
- 1 ts Baking Powder
- 1 tb Sugar
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