Polenta Cake | Ciao Italia

Ingredients

• 1 stick unsalted butter, softened
• 1/2 cup sugar
• 2 large eggs, at room temperature
• 1 teaspoon vanilla extract or rum
• 1/2 Vanilla bean seeds, optional (Use seeds fromto a whole bean.)
• 3/4 cup unbleached all-purpose flour
• 3/4 cup almond flour
• 3/4 cup fine ground yellow cornmeal
• 1/2 teaspoon salt
• 1 1/2 teaspoons baking powder
• Confectioner’s sugar to sprinkle