Southern Creamed Corn Casserole | Just A Pinch Recipes
Whisk eggs lightly then combine all the ingredients in a large bowl. If using canned corn please drain the whole corn before adding it into the bowl with the other...
Ingredients
- 15-16 ounce(s) can whole kernel corn
- Half cup(s) whole milk or half & half
- 29-30 ounce(s) cream-style corn
- 1/4 cup(s) plain white sugar
- 5 large eggs
- 1/3 cup(s) slightly cooled melted butter
- 2 teaspoon(s) slap ya momma low salt seasoning or other cajun ap seasoning
- 1/4 teaspoon(s) white or black pepper
- 1/4 teaspoon(s) cayenne pepper
- 1/4 cup(s) corn starch
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