Idlis Recipe - Hare Krishna Recipes
Hare Krishna Idlis are soft and fluffy steamed rice cakes, usually paired with sambar and chutney. These idlis are ideal for those following a sattvic diet
Ingredients
- 1 cup rice
- 1/2 cup urad dal (split black gram)
- 1/2 tsp fenugreek seeds
- Salt to taste
- Oil for greasing
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