Savory Slow Cooker Pot Roast Recipe - Food.com

Ingredients

• 5 lbs pot roast
• 1/2 cup flour (or as much as needed to dust roast)
• 1/2 teaspoon garlic powder (more or less to taste)
• 2 (10 1/2 ounce) cans cream of mushroom soup
• 1 cup water
• 2 tablespoons beef bouillon
• 1/4 teaspoon onion powder
• 1/4 teaspoon parsley flakes
• 1/8 teaspoon celery seed
• 1/8 teaspoon paprika
• 1/8 teaspoon pepper
• 2 tablespoons Worcestershire sauce
• 1/2 cup red wine
• 4 large potatoes, cut in chunks
• 6 large carrots, cut in chunks