Baked Potato Soup | The Rogue Chef
Enjoy the ultimate comfort food with a rich and creamy baked potato soup, offering a warm, satisfying experience perfect for cozy nights or casual gatherings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at theroguechef.com.
Ingredients
- 2.5lbs Diced Red Potatoes
- 2T Butter
- ¼c Flour
- 2T Bacon Grease
- 1 Medium Finely Diced Onions
- 1 Stalk Celery
- 2 Carrots
- ½ Gallon Chicken Stock
- 2 T Chicken Base
- 1 T Salt
- 1 T Pepper
- 8 C Heavy Cream
- Cooked Bacon, Shredded Cheese, and Scallions for Garnish
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