Chef Jasper - White Bean Rotisserie Chicken Chili • Tasty Recipes from Hen House

Ingredients

• 1 Tablespoon Olive oil
• 1 medium onion, diced
• 3 cloves Garlic, minced
• 1 pound Hen House Market Rotisserie Chicken
• 1 (4-ounce) can Diced green chilies
• 1 teaspoon Ground cumin
• 1 teaspoon Chili powder
• 1/2 teaspoon Smoked paprika
• 1/4 teaspoon Cayenne pepper (optional)
• 1/2 teaspoon Salt
• 1/4 teaspoon Black pepper
• 4 cups Chicken broth
• 2 (15-ounce) cans White beans, drained and rinsed
• 1/2 cup Frozen corn
• 1/4 cup heavy cream or sour cream (optional, for creaminess)
• Fresh cilantro, chopped (for garnish)
• Lime wedges (for serving)