Cocoa Farfalle with Walnuts and Blue Cheese Sauce – Medineterranean

Ingredients

• - 1.1 lb of Farfalle with Cocoa (2 bags)
• - 7 oz of walnuts
• - 0.7 oz of pine nuts
• - 3 tablespoons of extra virgin olive oil with orange zest
• - 1 peeled garlic clove
• - 1 oz of grated Parmesan cheese
• - 0.07 oz of marjoram (2 g)
• - 0.7 oz of bread
• - A pinch of salt
• - Ground black pepper
• - 3.38 Fl Oz of organic whole milk
• - 7oz of Blue cheese