Butternut Squash Bisque Recipe
This creamy butternut squash bisque is a steaming bowl of flavorful soup with pureed squash, veggies, and spices — the perfect way to warm up in fall.
Ingredients
- 1 tablespoon canola oil
- 1 tablespoon unsalted butter
- 0.5 cup diced onion
- 4 cups peeled and cubed butternut squash
- 0.75 cup diced carrots
- 3 cups vegetable stock
- salt and ground black pepper to taste
- ground nutmeg to taste
- 0.5 cup heavy cream
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