Classic Pecan Pie - Plant-Based Diet - Vegan - Desserts
Pecan pie is such a popular holiday dessert that I just had to create a healthy one. This pie is so deliciously decadent, not overly sweet, but definitely sweet enough and made from whole foods.
Ingredients
- 1½-2 cups tightly-packed blanched almond flour (use 2 cups for a deep dish pie plate)
- 1 Tbsp flax meal
- 3 Tbsp water
- 1 cup pitted medjool dates
- ¼ cup pure maple syrup
- 3 Tbsp tapioca flour
- 1 cup water
- Pinch of sea salt
- 2 tsp pure vanilla extract
- 1 cup rough-chopped pecans
- ½ cup applesauce
- 1 cup whole pecans
- 2 Tbsp pure maple syrup
More Like This
My Easy & Delicious Classic Pecan Pie
cookingwithkendra.net
Vegan Pecan Pie — vegan eating
veganeating.com
This Healthy Pecan Pie Recipe Is Your New Fave Holiday Dessert
cleanplates.com
Recipe: <!-- -->Classic Pecan Pie<!-- --> | Whole Foods Market
wholefoodsmarket.com
Plant-Based Pecan Pie
pcrm.org
Maple Pecan Pie (gluten-free + egg-free) | Nourishing Meals®
nourishingmeals.com
Classic Pecan Pie Recipe | ReallyEats
reallyeats.com
Maple Pecan Pie
countrycrock.com