Best Tarte Au Chocolat
A recipe for making the best tarte au chocolat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flavournetwork.ca.
Ingredients
- ½ cup unsalted butter, at room temperature
- ½ cup icing sugar, sifted
- 3 large egg yolks
- 1 cup cake and pastry flour
- ¼ cup Dutch process cocoa powder
- 2 tbsp cornstarch
- ½ tsp salt
- ½ cup whipping cream
- ¼ cup unsalted butter, cut into pieces
- 8 ounces bittersweet chocolate, chopped
- ¼ cup sugar
- ½ cup hot, strong coffee
- 2 large eggs, at room temperature
- 1 tsp vanilla extract
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