Braised Beef Short Ribs - Marc Eats

Braised Beef Short Ribs - Marc Eats

marceats.com

Comforting winter dinner, tender braised beef short ribs in red wine with onions and mushrooms, perfect for cold days. Servings: 4 | Cook Time: 4 hrs. Enjoy with mashed potatoes or rice.

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Ingredients

  • 3 lb Beef short ribs
  • 2 cups Beef broth
  • 1/2 cup Red wine
  • 1 Onion
  • 8 oz Mushrooms
  • 1 cup Flour

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