Garlicy Roasted Cauliflower and Mushrooms – FadedMix

Ingredients

• 1 large head of cauliflower, cut into florets
• 8 oz mushrooms, sliced
• 4 cloves garlic, minced
• 3 tablespoons olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 tablespoon fresh thyme leaves or 1 teaspoon dried thyme
• 1 tablespoon lemon juice
• 2 tablespoons grated Parmesan cheese (optional)
• Fresh parsley, chopped for garnish