Salmon with Vegetables | Cruise Scoop
Salmon with Vegetables: Enjoy this healthy recipe from Holland America Cruise Line presented by Cruise Scoop.
Ingredients
- 1 Salmon filet
- Extra Virgin Olive Oil
- 2 Shallots
- 1 cup Washington red wine
- 1/2 cup Maple sirup
- 50 g Dark chocolate
- 1 cup Washington white wine
- 50 ml Cream
- 100 g Unsalted butter
- 1 Orange (juice and zest)
- 200 g Firm papaya
- 50 g Fresh ginger
- 1/2 cup Sugar
- 250 g Smoked bacon
- Farm vegetables
- Salt
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