Grilled Parmesan-Ranch Chicken Foil Packs | Recipe Cart
Camper’s choice…individual foil bundles of meat and veggies are ideal for cooks on the go.
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Cooking tools:
- Grill
- Instant-read thermometer
- Aluminum foil
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Baking sheet
- Oven
- Fork
Ingredients
- 4 boneless skinless chicken breasts (6 to 8 oz each)
- 1 teaspoon roasted garlic-herb blend
- 1/2 cup ranch dressing
- 2 cups quartered small red potatoes
- 1 cup ready-to-eat baby-cut carrots, cut in half lengthwise
- 1/4 lb fresh green beans, trimmed
- 1/3 cup finely shredded Parmesan cheese
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