Mini Souffle Pancakes with Blood Orange Maple Syrup

Mini Souffle Pancakes with Blood Orange Maple Syrup

www.judyjoo.com

Mini Souffle Pancakes with Blood Orange Maple Syrup Ingredients Makes 12 pancakes Syrup - 3 large blood oranges - 5 tablespoons maple syrup Pancakes - 3/4 cup

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Cooking tools:

  • Whisk
  • Paring knife
  • Cutting board
  • Skillet
  • Stove
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula
  • Plate

Ingredients

  • 3 large blood oranges
  • 5 tablespoons maple syrup
  • 3/4 cup flour
  • 2 teaspoons baking powder
  • 1 pinch salt
  • 1 egg
  • 1/2 cup Greek yogurt
  • 3 tablespoons soy (or almond) milk
  • 1 tablespoon vegetable oil
  • 1 1/2 teaspoons maple syrup
  • 1 teaspoon vanilla extract
  • 1 egg white
  • Cooking spray
  • 1/4 cup sliced toasted almonds (optional)
  • Fresh mint sprigs (optional)

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