Lamb Chops with Tzatziki Sauce

Lamb Chops with Tzatziki Sauce

tones.com

Lamb Chops with Tzatziki Sauce: Marinated and baked to perfection, offering gyro-like flavors in just 50 minutes. Perfect for a quick dinner.

View full recipe on tones.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tones.com.

Share this recipe:

Cooking tools:

  • Mixing bowl
  • Zip-top bag
  • Refrigerator
  • Oven
  • Baking sheet
  • Instant-read thermometer
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon
  • Serving platter

Ingredients

  • Lamb Chops
  • 1/4 cup lemon juice
  • 1/2 tsp rosemary, crushed
  • 12 lamb rib chops (about 2 racks)
  • 1/4 cup olive oil, extra virgin
  • Tzatziki Sauce
  • 1 cup plain yogurt
  • 1/2 tsp Oregano Leaf
  • 1/2 tsp garlic salt
  • 1/2 tsp Ground Black Pepper
  • 1/2 cucumber, quartered and thinly sliced
  • 2 green onions, thinly sliced

More Like This