Poached Pears in Red Wine, Cardamom & Orange
Serving Size: Serves 4 Ingredients 1 750ml bottle dry red wine 2 1/4 cups sugar 2 cups water 1/2 cup orange juice 2 teaspoons grated orange peel 1 teaspoon ground cardamom 1 cinnamon stick 4 firm,...
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Cooking tools:
- Saucepan
- Stove
- Microplane
- Measuring cup
- Measuring spoon
- Paring knife
- Peeler
- Plate
- Spoon
- Ice cream scoop
- Refrigerator
- Airtight container
- Plastic wrap
- Mixing bowl
Ingredients
- 1 750ml bottle dry red wine
- 2 1/4 cups sugar
- 2 cups water
- 1/2 cup orange juice
- 2 teaspoons grated orange peel
- 1 teaspoon ground cardamom
- 1 cinnamon stick
- 4 firm, but ripe pears, peeled, stems left intact
- 1 pint Vanilla ice cream
- 1 plain or almond biscotti, crumbled
- Orange peel strips (optional)
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