Grilled Pineapple, Tomato And Corn Salad | Rhodes Food Group
Rooted in goodness
Ingredients
- 1 x 410 g can Rhodes Quality Pineapple Rings, drained
- 4 Spring onions, chopped
- 200 g Assorted cherry tomatoes, halved
- 1 x 400 g can Rhodes Quality Whole Kernel Corn
- Cucumber, deseeded and diced
- 15 g fresh coriander, chopped
- Lime, juiced
- 62.5 ml olive oil
- Red chilli, finely chopped
- Salt and pepper
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