How to Make Quick & Easy Stir-Fry Chicken with Basil

Ingredients

• 1 lb boneless, skinless chicken thighs, sliced into thin strips
• 2 tablespoons vegetable oil
• 1 cup bell peppers (mixed colors), sliced
• 1 cup broccoli florets
• 3 cloves garlic, minced
• 1 teaspoon fresh ginger, grated
• 1 cup fresh basil leaves, chopped
• 2 tablespoons soy sauce
• 1 tablespoon oyster sauce (optional)
• 1 tablespoon brown sugar
• 1 teaspoon cornstarch mixed with 1 tablespoon cold water