Juanita’s Chili dogs | Juanita's Foods
Chili dogs with Juanita’s Nacho Cheese Sauce.
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Cooking tools:
- Grill
- Grill pan
- Saucepan
- Stove
- Oven
- Chef's knife
- Cutting board
- Can opener
- Measuring spoon
- Spoon
Ingredients
- 5 franks
- 5 hot dog buns
- 1 (15oz.) can of Juanita’s Ⓡ Nacho Cheese Sauce
- 1 lb. of ground beef
- 1 tablespoon of vegetable oil
- ½ of sweet yellow onion, chopped
- ½ of red bell pepper, chopped
- 1 (8 oz.) can of tomato sauce
- 1 tablespoon of chili powder
- 2 teaspoons of garlic granules
- 2 teaspoons of paprika
- Mayonnaise or mustard to taste (optional)
- Salt
- pepper
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