Red lentil dip

Red lentil dip

www.wcrf.org

Our red lentil dip recipe is like a thick daal – great at parties or as a snack with chopped veg or bread. Serves 4. Prep time: 25mins

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Ingredients

  • 120g dried red lentils, rinsed
  • 250ml water
  • ½ tablespoon olive oil
  • 1 garlic clove, peeled and finely diced
  • ½ teaspoon mild paprika
  • ½ teaspoon ground cumin

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