Quick One-Hour Pressure Cooker Chicken Broth - Basic Recipe - Taste Of Cook

Ingredients

• 1 tablespoon olive oil
• 1 (2½-3 pound) raw whole chicken with skin (see notes for alternatives)
• 1 medium onion, quartered (leave the peels on)
• 1 carrot, chopped into thirds
• 1-2 stalks celery, chopped into thirds
• 2-4 cloves garlic, peeled (optional)
• 8-9 whole black peppercorns
• 2 teaspoons nutritional yeast
• 2 teaspoons salt
• 2-3 sprigs fresh parsley
• 2-3 sprigs fresh thyme
• Bay leaves
• Fresh rosemary sprigs
• Leeks, roughly chopped
• Fresh ginger, sliced