Beef and Barley Soup
 – CanCooker

Beef and Barley Soup – CanCooker

www.cancooker.com

Melt butter in non-stick CanCooker Jr. or Companion. Add onion and cook for a couple of minutes until translucent.Add meat, carrots, celery, and peppers. Cook for 15-20 minutes or until meat cooked...

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Ingredients

  • 2 tbsp Butter
  • 1 large Onion
  • 2 pounds Beef Round Steak
  • 2 cups Carrots
  • 1 stalk Celery
  • 1 Green Pepper
  • 1 (16oz) can Tomatoes
  • 1 cup Frozen Corn
  • 2½ cup Green Beans
  • 1 cup Barley
  • 1 tbsp Dried Parsley Flakes
  • 4 tbsp Beef Bouillon Granules
  • 5 cups Water

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