Mediterranean Turkey Roulades - Cookidoo® – the official Thermomix® recipe platform
Mediterranean Turkey Roulades with pesto and vegetables - 4 portions, 45min total, protein-packed and flavorful! Try it on Cookidoo®. Sign up free for more recipes.
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Ingredients
- 1 vegetable stock cube (for 0.5 l)
- 180 g long grain rice
- 1200 g water
- 600 g turkey escalopes
- 160 g sundried tomato pesto
- ¼ tsp fine sea salt
- ¼ tsp ground black pepper
- ¼ tsp sweet paprika
- 1 red pepper
- 300 g courgettes
- 200 g chestnut mushrooms
- 100 g sour cream
- 50 g plain flour
- 15 g fresh mixed herbs
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