Kimchi Pork Fried Rice
Kimchi Pork Fried Rice is the perfect blend of bold, savory flavors making it a standout dish that hits all the right notes. It’s a comforting meal that brings together tender pork, the tangy bite...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bitesized.ph.
Cooking tools:
- Nonstick skillet
- Stove
- Spatula
- Serving bowl
- Plate
- Skillet
- Cutting board
- Chef's knife
- Measuring spoon
- Fish spatula
- Egg spatula
Ingredients
- 1 tbsp cooking oil
- 500 g pork belly (liempo)
- salt
- ground black pepper
- 3 garlic cloves
- 3 cups day old rice
- 1 cup kimchi
- ½ cup kimchi juice (liquid from kimchi)
- 1-2 ssamjang (soy bean paste)
- 2 tbsp sesame oil
- fried egg
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