Baked Banana Chip Crusted French Toast - The Paleo Kitchen
Wake up to deliciousness with the Baked Banana Chip Crusted French Toast recipe from The Paleo Kitchen! Full disclosure: I am a breakfast addict. And I think you should be too. Happy eating!
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Whisk
- Mixing bowl
Ingredients
- 1 cup banana chips
- 1 large egg
- 2 tablespoons full-fat coconut milk
- 1 teaspoon vanilla extract
- 1/8 teaspoon ground cinnamon
- Pinch of fine-grain sea salt
- 6 to 8 ¾-inch thick slices leftover banana bread (see Note)
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