Leek Salmon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Oven
- Baking sheet
- Aluminum foil
- Skillet
- Stove
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 side baby salmon (about 2 and 1/2 pounds/1 and 1/4 kilograms)
- 4 leeks
- 1 teaspoon Tuscanini Olive Oil
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup Gefen Mayonnaise
- 1 teaspoon whole-grain mustard
- 1 tablespoon Tuscanini Lime or lemon juice
