Vegan Chocolate Raspberry Cream Cookies - Center for Nutrition Studies
These cookies are decadent, bold, and dreamy! The combination of chocolate and raspberries is perfect for Valentine’s Day, but I enjoy them all year round!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutritionstudies.org.
Ingredients
- 1 cup freeze-dried raspberries
- 1 ½ cups almond flour
- 1 Tbsp baking powder
- ¼ tsp baking soda
- 1 Tbsp cornstarch (or arrowroot powder)
- ¼ tsp salt
- ⅓ cup cashew butter
- ⅓ cup pure maple syrup
- 1 tsp vanilla extract
- Melted vegan chocolate, for drizzling
- Crushed freeze-dried raspberries, for sprinkling
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