Passionfruit Cocoa Lava Cake | deZaan
A rich cocoa filling balanced with tart passion fruit
Ingredients
- 46g Butter
- 40g Eggs
- 61g Passionfruit Puree
- 38ml Milk
- 20g Cream
- 83g Sugar
- 79g Plain Flour
- 30g deZaan Deep Russet
- 3g Baking Powder
- 40g Passionfruit Puree
- 40g Heavy Cream
- 54g Sugar
- 32g deZaan Deep Russet
- 32ml De-odorised Coconut Oil
- 1g Vanilla Extract
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