Ingredients
- 50 g cebola
- 2 dentes de alho
- 30 g aipo
- 30 g cenoura
- 40 g azeite
- 500 g carne picada mista
- 800 g tomate triturado
- 150 g água
- ¼ c. chá de sal
- ½ - 1 c. chá de pimenta
- ¼ c. chá de pimenta-de-caiena em pó
- 750 g massa
- 300 g queijo ricota
- 300 g queijo mozarela
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