Chicken breasts romano - Astray Recipes

Ingredients

• ⅓ cup Flour, all-purpose
• ½ teaspoon Salt
• ¼ teaspoon Pepper
• 6 Chicken breast halves;skinnd
• 2 tablespoons Shortening; melted
• ¼ cup Onion; minced
• 2 cups Tomato juice
• 2 tablespoons Cheese, Romano or Parmesan; grated
• 1 tablespoon Sugar
• ½ teaspoon Garlic salt
• ½ teaspoon Oregano, whole
• ¼ teaspoon Basil leaves
• 1 teaspoon Vinegar
• 4 ounces Mushrooms, sliced; drained
• 1 tablespoon Parsley; minced
• ½ cup Cheese, Romano or Parmesan; grated
• Spaghetti; hot, cooked (opt)
• Parsley sprigs; opt.