How to Make the Light & Fluffy Lemon Cake
Learn the best lemon cake recipe with light, fluffy layers, and a refreshing citrus flavor! This easy-to-follow recipe makes a perfect dessert for any occasion.
Ingredients
- 1 Cup softened unsalted butter
- 2 1/4 Cups granulated sugar
- 3 Eggs
- 3 Cups of all-purpose flour
- 1/2 Teaspoon baking soda
- 1/2 Teaspoon salt
- 1 Cup buttermilk
- 2 Tablespoons lemon zest
- 3 Tablepoons fresh lemon juice
- 1 Cup powdered sugar
- 2 Tablespoons fresh lemon juice
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