Cheesy Buttermilk Squid - Fraser & Neave
Cheesy Buttermilk Squid Ingredients Medium squid, cut into rings Frying powder Butter Curry leaves Lemongrass, sliced Bird eye chili CARNATION® Evaporated
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fn.com.my.
Ingredients
- 2 Pcs Medium squid, cut into rings
- Any Amount Frying powder
- 1 1/2 Tbsp Butter
- 1 Stalk Curry leaves
- 1 Stalk Lemongrass, sliced
- 1 Pcs Bird eye chili
- 200g CARNATION® Evaporated Creamer
- 1 Pcs Cheese slice
- 1 Tsp Chicken stock powder
- 1 Tsp Sugar
- Half Tsp Salt
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