mexican chilli and coriander sausages recipe
Serve sausages in a Mexican sauce flavoured with coriander.. Visit Schwartz for the recipe.
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Ingredients
- Chilli con Carne
- 450 g sausages
- 1 onion finely chopped
- 1 green pepper chopped
- 400 g red kidney beans drained and rinsed
- 400 g chopped tomatoes
- 300 ml (1/2 pint) water
- 125 g long grain rice
- 1 tbsp Coriander Leaf
- Juice of 1/2 Lime
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