Chicken Stew Recipe - QueRicaVida.com

Ingredients

• 3 medium potatoes (about 1 lb), cut into 1 1/2-inch cubes
• 2 cups ready-to-eat baby-cut carrots
• 1 package (8 oz) fresh whole mushrooms, cut in half
• 2 1/2 lb boneless skinless chicken breast or thighs
• 1/2 teaspoon salt
• 1 teaspoon dried chopped onion
• 1/4 teaspoon garlic powder
• 1 1/2 jars (12 oz each) chicken gravy (about 2 1/4 cups)
• 1 tablespoon tomato paste
• 1/2 cup dry white wine or water
• 2 tablespoons chopped fresh parsley, if desired