Uziza Egusi Soup Recipe (Nigerian Melon Seed Soup)
Egusi soup thickened with ground melon seed and finished with peppery uziza leaves, assorted meat, stockfish, smoked fish and iru. About 40 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at afrifoodnetwork.com.
Ingredients
- 850 g assorted meat and fish: beef, cow tripe, fish, stockfish and smoked fish
- 1 cup blended melon seeds
- 1 tablespoon crayfish
- 4 medium smoked fish
- 1 tablespoon locust beans
- 1 onion
- Palm oil
- 1 medium bunch uziza leaves
- 2 habanero peppers
- 1 teaspoon dried scotch bonnet pepper
- 1 teaspoon salt
- 2 cups water
- 2 bouillon cubes
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