DIY Sausage McGriddle Gelson's
Craving a sunny morning treat? These DIY Sausage McGriddles offer a sweet, savory crunch with maple-cinnamon pancakes, melted cheese, and spicy Italian sausage. Perfect for sharing on a lazy Saturday.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gelsons.com.
Ingredients
- 1 lb ground hot pork sausage or ground breakfast sausage
- Kosher salt, to taste
- Freshly ground Gelson’s black pepper, to taste
- 1 ½ cups Gelson’s organic all-purpose flour
- 2 tsp baking powder
- 1 Tbsp sugar
- 2 tsp kosher salt
- 1 Gelson’s large egg
- 1 ½ cups milk
- 2 ½ Tbsp melted butter, plus more for greasing
- 1 tsp vanilla extract
- ½ cup maple syrup
- ¼ cup brown sugar
- ½ tsp cinnamon
- 1 Tbsp unsalted butter
- 6 Gelson’s large eggs
- Sliced American cheese
- Special equipment: 3”-circular cookie cutter
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