Kung Pao Prawns - Cookidoo® – the official Thermomix® recipe platform

Name: Kung Pao Prawns - Cookidoo® – the official Thermomix® recipe platform
Ingredients: 20 g garlic cloves; 10 g vegetable oil; 20 g fresh root ginger; 300 g raw tiger prawns, peeled; 10 dried chillies; ½ tsp Sichuan peppercorns; 10 g red chilli oil; 10 g soy paste; 10 g rice wine; 10 g sugar; 20 g spring onions

cookidoo.co.uk

Savor the spice of Kung Pao Prawns with fresh tiger prawns and Sichuan peppercorns. Easy to make in 45 minutes on your Thermomix®. Sign up for free today!

View full recipe on cookidoo.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.co.uk.

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Ingredients

20 g garlic cloves
10 g vegetable oil
20 g fresh root ginger
300 g raw tiger prawns, peeled
10 dried chillies
½ tsp Sichuan peppercorns
10 g red chilli oil
10 g soy paste
10 g rice wine
10 g sugar
20 g spring onions

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