Cinnamon Spice French Toast with Maple Syrup Apples
The combination of spice flavours makes this French toast a family favourite. With the extra special touch of the maple syrup apples you are sure to enjoy this for breakfast or brunch any weekend.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 6 eggs
- 1 cup milk
- 2 tbsp granulated sugar
- 2 tsp vanilla
- 1 tsp ground cinnamon
- 1/4 tsp ground cardamom (optional)
- 1/4 tsp each ground nutmeg and ginger
- Pinch ground cloves
- 2 tbsp (30 mL) vegetable oil
- 12 slices (3/4 inch/2 cm thick) egg bread or French loaf
- 1 tbsp butter
- 4 cups peeled, cored, sliced apples (such as Golden Delicious, HoneyCrisp or Cortland)
- 1/2 cup pure maple syrup
- 1/4 tsp ground cinnamon
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