Spicy Sausage Rigatoni Recipe

Name: Spicy Sausage Rigatoni Recipe
Total time: 40 min
Ingredients: 1 tablespoon butter; 1–2 cloves garlic, minced; half of a yellow onion, minced; 2 stalks celery, minced; 2 carrots, minced; 12 ounces spicy Italian sausage (casings removed – just the ground meat); 1 teaspoon dried oregano; 1/2 teaspoon red pepper flakes; 1 1/2 teaspoons salt; 1/2 teaspoon black pepper; 1/2 cup red wine; 1 28 ounce can San Marzano tomatoes, including their juices; 1/4 cup balsamic or Italian dressing (optional – for some zing!); 10–12 ounces rigatoni; butter, Parmesan, or basil for topping

foryoueats.com

This spicy sausage rigatoni is a savory and flavorful pasta dish. Made with spicy Italian sausage, vegetables, and a zesty… Ready in 40 min, serves 8.

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