Ingredients
- 10 steps
- 2 lb courgettes
- grate coarsely; press to extract juices
- mix well
- 1 cup onion chopped
- 4 oz feta cheese crumbled
- 1/2 cup cornmeal
- pepper
- 1/4 cup packet mint leaves chopped
- 2 eggs
- 1/3 cup olive oil mix in
- 2 medium tomatoes thinly sliced
- 2-3 tablespoons toasted breadcrumbs
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